
Oat Smoothie: A Quick and Healthy Breakfast in a Glass
By irevealinglight
The ingredients needed are: (Serves 1)
- 3 tablespoon oats (any kind can be used; rolled or quick oats)
- 1 cup water
- 1/4 cup roasted peanuts or you can use 2 tablespoon peanut butter
- 1 tablespoon flaxseed
- 1 teaspoon chia seed
- 1 small cinnamon stick or half teaspoon cinnamon powder
- 1 date to sweeten the mix or maple syrup
- 1 ripe banana (frozen or fresh)
How to Make Oat Smoothie:
1. In a bowl, add 3 tablespoons of oats and pour water to cover it and leave to soak for 10-15 minutes (or soak overnight and put in the refrigerator) 2. Pour into a strainer and put under running water.3. After rinsing, pour the oats into your blender and add 1 cup of water.4. Add 1/4 cup of roasted peanuts or two tablespoons of peanut butter and 1 tablespoon flaxseeds.5. Also add 1 teaspoon chia seed and 1 small cinnamon stick (break this into small bits) or half teaspoon cinnamon powder.6. Next, add 1 soft date (for me this is optional). If the date is hard, you can soak in warm water for the same 10-15 minutes to soften it. If you prefer maple syrup and not date, add half a tablespoon or less to it.7. Then add 1 ripe banana and blend all together. (The riper the banana, the sweeter the smoothie) So, you might not need the dates.8. Finally, pour the oat smoothie into a glass. Garnish the top of it with a teaspoon of roasted crushed peanuts and sprinkle a dash of cinnamon on the top for flavour.Voila! Your healthy oat smoothie breakfast is ready. Enjoy!Efe Lisa IfezuoDiscover more from Feminine Digest
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